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Utah FCS Pathways CTE Summer Conference 2019 has ended
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Type: Culinary /Foods & Nutrition [clear filter]
Wednesday, June 12
 

9:10am PDT

Breakfast Foods in Foods ClassesFULL B123 Cooking with BeefFILLING C140 Finally! A Successful Dietary Analysis-Amberly YorkFILLING C131 Intro to Applicance Safety D119

10:25am PDT

Adding some Flare to Customer Service**FILLING C137

12:35pm PDT

Make Servesafe funFULL C128 Mastery in Foods 2FULL C139 Pantry Secrets- Bread MakingFILLING D119 Professional Baking ConceptsFILLING B123

1:45pm PDT

All Diseases begin in the GutFILLING C141 Lab Organization- Smoothing out the ChaosFULL C131

2:55pm PDT

Starting a culinary and management prostart teamFULL D119
 
Thursday, June 13
 

8:00am PDT

Tour #2 Farm to ForkFULL Westlake High School Tour #3 Farm To ProductFILLING Tour #4 Catering, It's all in the familyFILLING Tour #5 & #6 A next level grocery experienceFULL

8:30am PDT

Tour #7 Utah's ownFULL Westlake High School
 
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Wednesday, June 12
Thursday, June 13
Auditorium
B111
B113
B115
B119
B123
C128
C131
C132
C133
C134
C135
C136
C137
C139
C140
C141
D118
D119
Westlake High School
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